Made with the rich flavor of Antep pistachios, our pistachio yellow burma is rolled from a single sheet of dough, stretched paper-thin by hand and layered with plenty of clarified butter. The result is remarkably crisp, and with its carefully balanced syrup ratio, surprisingly light. Yellow burma is the baklava people reach for when they're bringing something to a host. It's a favorite at dinner parties, on iftar tables during Ramadan, and served to guests throughout Eid.
Ingredients: Beet Sugar, Pistachio, Wheat Flour, Clarified Butter, Water, Egg, Wheat Starch, Salt, Lemon Juice.
Allergens: Contains gluten, pistachio, egg, milk and milk products (lactose). May contain traces of walnut, almond, hazelnut, sesame. Made without glucose syrup
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