The Pistachio Wrap, which is produced by the talented masters of Karaköy Güllüoğlu, is among the most preferred desserts with its color and shape. 90% of the Pistachio Dürüm, in which 1 layer of phyllo is used, consists of delicious pistachios from Gaziantep. The sherbet given to the Pistachio Wrap Tray, which gains its crispiness by baking in a 170 degree oven, is less than other baklavas. This flavor, which later took its place on the counters, is offered to peanut lovers. Pistachio Wrap Tray averages between 2,400 and 2,500 grams. Weights or quantities may vary.
Allergens: Pistachio Wrap contains gluten and peanuts. It may contain small amounts of walnuts and hazelnuts.
Ingredients: Pistachio Wrap contains wheat flour, clarified butter, pistachio kernel, beet sugar, water, wheat starch, egg, salt. Does not contain glucose syrup.